019205746

Açailand

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June 19, 2025

Trademark Summary

The trademark application Açailand was filed by AÇAILAND FRANSCHISING LTDA, a corporation established under the laws of the Federative Republic of Brazil (the "Applicant"). Application filed.

The application was filed in Portuguese (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Processed fruits, fungi, vegetables, nuts and pulses
  2. Edible oils and fats
  3. Mulberries, dried
  4. Processed mulberries
  5. Prunes
  6. Raspberry jam
  7. Edible fats
  8. Shortening
  9. Butter
  10. Almond oil for food
  11. Broth [soup]
  12. Dried fruit mixes
  13. Truffle-based spread products (truffle creams)
  14. Fruit jelly spreads
  15. Pastes made from nuts
  16. Pressed fruit paste
  17. Fruit paste
  18. Strawberries being preserved
  19. Guava paste
  20. Fruit marmalade
  21. Apple purée
  22. Strawberry jam.
• The mark was filed in class 35 with following description of goods:
  
  1. Advice relating to barter trade
  2. Procurement of contracts for others relating to the sale of goods
  3. Procurement of contracts for the purchase and sale of goods and services
  4. Purchasing of goods and services for other businesses
  5. Consultancy relating to costing of sales orders
  6. Bidding quotation
  7. Providing consumer product advice
  8. Providing consumer information relating to goods and services
  9. Providing market information in relation to consumer products
  10. Providing consumer product information relating to food or drink products
  11. Providing consumer product information
  12. Providing consumer product information via the Internet
  13. Providing commercial information to consumers
  14. Providing recommendations of goods to consumers for commercial purposes
  15. Information about sales methods
  16. Arranging of commercial and business contacts
  17. Mediation of contracts for purchase and sale of products
  18. Negotiation of contracts relating to the purchase and sale of goods
  19. Procurement of contracts [for others]
  20. Procuring of contracts for the purchase and sale of goods
  21. Negotiation and conclusion of commercial transactions for third parties
  22. Arranging of contracts, for others, for the providing of services
  23. Administrative processing of purchase orders
  24. Clerical services for the taking of sales orders
  25. Export agency services
  26. Import agency services
  27. Import-export agency services.
• The mark was filed in class 43 with following description of goods:
  
  1. Providing temporary accommodation
  2. Rental of tents
  3. Hire of pavilions
  4. Accommodation services for functions
  5. Salad bars
  6. Decorating of food
  7. Cake decorating
  8. Providing food and drink in bistros
  9. Providing food and drink in doughnut shops
  10. Providing food and drink in Internet cafes
  11. Providing food and drink for guests in restaurants
  12. Providing food and drink for guests
  13. Providing food and drink in restaurants and bars
  14. Providing of food and drink via a mobile truck
  15. Arranging of meals in hotels
  16. Pizza parlors
  17. Arranging of wedding receptions [food and drink]
  18. Preparation of meals
  19. Food preparation for others on an outsourcing basis
  20. Self-service cafeteria services
  21. Corporate hospitality (provision of food and drink)
  22. Serving food and drink in doughnut shops
  23. Serving food and drink for guests in restaurants
  24. Serving food and drink for guests
  25. Serving food and drink in restaurants and bars
  26. Bar services
  27. Serving food and drink in Internet cafes
  28. Bed and breakfast services
  29. Bistro services
  30. Café services
  31. Canteen services for schools
  32. Ice cream parlour services
  33. Food preparation services
  34. Bar and restaurant services
  35. Services for the preparation of food and drink
  36. Provision of information relating to restaurants
  37. Information and advice in relation to the preparation of meals
  38. Providing reviews of restaurants and bars
  39. Provision of information relating to the preparation of food and drink
  40. Consultancy services relating to food.