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EUTM file information

019237994

DR Flavors & Ingredients


August 26, 2025

Trademark Summary

The trademark application DR Flavors & Ingredients was filed by DUAS RODAS INDUSTRIAL S.A., a corporation established under the laws of the Federative Republic of Brazil (the "Applicant"). Application filed.

The application was filed in English (Spanish was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Crystallized sugar
    2. Glucose for culinary purposes
    3. Sugar for culinary purposes
    4. Sweeteners
    5. Natural sweeteners made from plant and fruit extracts for use as food additives
    6. Confectionery
    7. Chocolate
    8. Chocolate powder
    9. Chewing gum
    10. Fruit jellies [confectionery]
    11. Sugar paste for confectionery
    12. Fondants [confectionery]
    13. Candy toppings
    14. Chocolate toppings
    15. Ice cream toppings in the nature of fruit flavorings and chocolate candy toppings
    16. Candy decorations for cakes
    17. Edible decorations for cakes
    18. Chocolate decorations for cakes
    19. Ice cream
    20. Edible ices
    21. Sherbets [ices]
    22. Sorbets [ices]
    23. Frozen yogurt confections
    24. Frozen yogurt mixes
    25. Ice cream mixes
    26. Kits comprised of ingredients for making ice cream
    27. Starch-based binding agents for ice cream
    28. Starch-based thickeners for whipped cream
    29. Powders for making ice cream, cakes and dessert creams
    30. Stabilizers for whipped cream
    31. Mirror icing
    32. Mirror glaze for baked goods
    33. Cold desserts
    34. Cake mixes
    35. Bread mixes
    36. Flour and preparations made from cereals
    37. Baking powder
    38. Baking soda for cooking purposes
    39. Cake frosting [icing]
    40. Caramel topping for ice cream
    41. Topping syrup
    42. Flavored pastes with cookies
    43. Flavored chocolate truffle pastes
    44. Fruit coulis
    45. Fruit preparations for flavoring in paste form
    46. Fruit preparations for coloring in paste form
    47. Food flavoring in the nature of fruit paste for filling and coating ice cream, sherbets, sorbets, edible ices, and cold desserts
    48. Fruit preparations in paste form for coloring ice cream and frozen confections
    49. Concentrated fruit and purees in the nature of fruit sauces for flavoring food
    50. Concentrated fruit paste as food flavoring
    51. Food flavoring in the nature of concentrated flavored fruit purees and pastes to be used as food colorants
    52. Food flavoring in the nature of concentrated flavored fruit purees and pastes to be used as food decoration
    53. Coffee-based beverages
    54. Tea-based beverages
    55. Cocoa-based beverages
    56. Chocolate-based beverages
    57. Malt-based beverages non-alcoholic
    58. Preparations made from or containing coffee, tea, cocoa, chocolate, and malt
    59. Vegetal preparations for use as coffee substitutes
    60. Condiments, namely: ketchup, mustard, relish, mayonnaise, chutney, hot sauce and soy sauce
    61. Sauces
    62. Sweet sauces
    63. Savory sauces
    64. Sauce mixes
    65. Cooking sauces
    66. Gravies
    67. Gravy mixes
    68. Spices
    69. Natural spices
    70. Organic spices
    71. Dried herbs
    72. Processed herbs
    73. Salt
    74. Seasonings
    75. Natural seasonings for use in food application
    76. Food flavoring, other than essential oils, and seasonings
    77. Flavor enhancers used in food and beverage products
    78. Thickening agents for use in cooking
    79. Malt extract for food
    80. Meat tenderizers for culinary purposes
    81. Meat tenderizers for household purposes
    82. Essences for foodstuffs, except etheric essences and essential oils
    83. Food flavorings, other than essential oils
    84. Vanillin [vanilla substitute]
    85. Vanilla flavorings for culinary purposes
    86. Flavorings, other than essential oils, for cakes
    87. Flavorings for beverages, other than essential oils
    88. Fruit flavorings for food or beverages, except essences.